[FaIconfansince80]

I used to get 5 Totinos pizzas for 5 bucks.Now they are 1.25 a peice. And now Dr Pepper is 1.58 a 2 liter. Does anyone else notice anything in particular?

[Julian St.Clor]

Falconfansince, on Dec 2 2008, 03:01 AM, said:

I used to get 5 Totinos pizzas for 5 bucks.Now they are 1.25 a peice. And now Dr Pepper is 1.58 a 2 liter. Does anyone else notice anything in particular?

5 totinos for 5 bucks....was this 1987? :o

[Scott24Falcons]

Totino's are gross anyways. The sauce is disgusting on those things.

[crumplin]

Scott24Falcons, on Dec 1 2008, 10:15 PM, said:

Totino's are gross anyways. The sauce is disgusting on those things.

God yes they are horrible. Tombstone is good and Tony's is good. The Tombstone brick oven pizza is good, but I like to make my own when I get a chance

[Destroyer33]

Totino's?? Buy a cookbook people... it's not rocket science.

[triggerman]

milk

[Jimusmc]

triggerman, on Dec 1 2008, 11:49 PM, said:

milk

heh up here in PA

milk used to be 4 bucks just like a gallon of gas

[falconfoozball]

Staples especially. Not the things that hold paper together. Milk, eggs, bread, cheese, meat, that kind of stuff.

Much more of that shrinky-dink stuff going on, too. Pkgs. that look the same size but have less product in them.

My son loves those Totinos pizzas, and so did I when I was a kid. Now I can barely finish off the last piece if he doesn't eat a whole one. Yuk.

[Ethanga62890]

I work at the grocery store (publix) and i have to say frozen pizza especially Freschetta and Digiorno's has skyrocketed by over a dollar in the past 6 months

[pencilpusher loves you]

We have an ALDI store nearby and they are pretty much cheaper on everything.When Milk was 4+ bucks at WalMart it is about 3 bucks a gallon there.

[FalconbIaze77]

Scott24Falcons, on Dec 1 2008, 09:15 PM, said:

Totino's are gross anyways. The sauce is disgusting on those things.

Y'all are knocking my lifeline when I was a bachelor

[stumpjumper]

20oz cokes went up to a 1.35.

[Bill Brasky]

Falconfansince, on Dec 1 2008, 09:01 PM, said:

I used to get 5 Totinos pizzas for 5 bucks.Now they are 1.25 a peice. And now Dr Pepper is 1.58 a 2 liter. Does anyone else notice anything in particular?

You know how I know you're from Oklahoma?

[young mr. grace]

pencilpusher, on Dec 2 2008, 05:51 AM, said:

We have an ALDI store nearby and they are pretty much cheaper on everything.When Milk was 4+ bucks at WalMart it is about 3 bucks a gallon there.

ALDI is great. I buy most of my groceries there. I work near a LIttle Giant Farmer's Market store which has the freshest, cheapest veggies around.

[womfalcs3]

Destroyer33, on Dec 1 2008, 11:48 PM, said:

Totino's?? Buy a cookbook people... it's not rocket science.

I don't cook. I order in, eat out, or buy food I can put in the conventional oven or a microwave oven.

[clownorg]

Natural *Herbal* supplements have risen in Price, That's the most notable increase I have seen

[Ryan2RoddyTD]

I use to buy a bag of apples for $3.75. Last time I got a bag thatey were almost 7 bucks

[Ethanga62890]

falconfoozball, on Dec 2 2008, 01:45 AM, said:

Staples especially. Not the things that hold paper together. Milk, eggs, bread, cheese, meat, that kind of stuff.

Much more of that shrinky-dink stuff going on, too. Pkgs. that look the same size but have less product in them.

My son loves those Totinos pizzas, and so did I when I was a kid. Now I can barely finish off the last piece if he doesn't eat a whole one. Yuk.

If you buy Publix brands on staples it's cheaper than you are going to get ANYWHERE. A dozen eggs for less than 2 dollars i believe. Milk for 3.50 (a gallon) bread is cheap. Cut meat however is expensive at our store (keep in mind we have the highest quality meat of any major grocery store)

[octoslash]

Last week I bought a steak, one of those nice 'steakhouse' thick ones, from Publix. My wife and I usually split one, it's plenty for two.

Anyways....it was a ribeye, and it cost $9.70. Before I grabbed that one, however, I saw a pretty New York strip and picked it up to check it out. It weighed about the same as the ribeye, but I recoiled in horror when I saw '$17.71' on the wrapper. Sticker Shock from a chunk of cattle flesh. :o :lol:

[Ethanga62890]

octoslash, on Dec 2 2008, 10:26 AM, said:

Last week I bought a steak, one of those nice 'steakhouse' thick ones, from Publix. My wife and I usually split one, it's plenty for two.

Anyways....it was a ribeye, and it cost $9.70. Before I grabbed that one, however, I saw a pretty New York strip and picked it up to check it out. It weighed about the same as the ribeye, but I recoiled in horror when I saw '$17.71' on the wrapper. Sticker Shock from a chunk of cattle flesh. :o :lol:

Yeah, our meat is pretty expensive but the quality is 2nd to none. Only 7 out of 40 USDA grade meats make our shelves. We are also the only major grocery store with meat cutters in the store as well.